Snacks Recipes

Peanut milk sugar

Peanut milk sugar

VicentaLakin

With half a box of light cream, he didn't know what to do with it, and then suddenly he remembered what he had done with the milk sugar and got an idea. There's no mooncake anyway, and the peanut nuts that we've got here don't know what to do. It's quite simple. It's just to boil, and then add peanuts and slices. It can be soft and hard, and it does not need to be as soft and moderate as oxen. The softer is milk fudge, like big white rabbits; the hard is hard milk sugar, like Alps. Add peanut sugar. Don't be a fragrance。