northeast dish

Pot meat

VicentaLakin

The most important part of the meal is to make the stage

Sour dumplings

VicentaLakin

Northeasters eat sour dumplings in Shanghai in winter

Eggs, tofu

VicentaLakin

Sour dumplings

VicentaLakin

Pork sour dumplings are a special staple, mainly pork, northeast sour, flour, etc. It's sour, it smells so good

Dust

VicentaLakin

It's what Moe wants. I've had it before at my mother's house. It feels delicious. But more families don't want to eat. At that time, they didn't promote having no family or friends:) They learned to do it a few times when they came back, and it tasted good, and they always made a bowl when their family invited them or their friends came. It's different for every family, but it's the same for dinner。

Roasted noodles

VicentaLakin

He likes to eat sour toast. And the smell of onion flowers and fragrance, is it wonderful? My family and I love it

Northeast sticky pie

VicentaLakin

Gnome, Southern, usually long grains. In the north, it is called the Gangme, which is mostly shaped by elliptical particles. In the northeast of the country, we call the rice "gold rice." In the past, in times of poor living conditions and relative material deprivation, in the north-east rural areas, almost all families used to make bean buns and sticky cakes. Each time it's stored in a large tank, it's stored in a warehouse (which we call the “downhouse”) and it's more than 20 degrees in the northeast, it's become a natural refrigerator for farmers. With the rise in living standards, almost all rural households have refrigerators

Sneaking meat

VicentaLakin

It's so sweet

Powder

VicentaLakin

Pot meat

VicentaLakin

First time making pot buns. It's not very nice. But it's good! It's 17 bucks for meat, plus fuel, but four bucks. A big plate of meat is only $20. 58 for the restaurant outside