Homemade ingredients

Mango ice cream

VicentaLakin

How did we spend the summer when we were kids? A bottle of cheap soda, a simple popsicle, can extinguish our cavity and get cool. And then, over time, the popsicles are becoming more and more diverse, and yet they can never be eaten again for their joy as children. At a time when food security is increasing, it is also a matter of peace of mind to eat and ice popsicles, which is a major setback. If it's more reassuring to have food at home, then let's make a popsicle and get back to the joys of being a child in the making and taste..

Popcorn

VicentaLakin

It's the first time I've ever written a journal. Popcorns are the usual snacks for our family, and every time we go out to buy them, it feels clean and healthy, but don't eat too much to get caught in the fire。

Cherry sweets

VicentaLakin

CHERRY IS NUTRITIOUS AND CONTAINS PROTEINS, SUGAR, PHOSPHORUS, CARROTS, VITAMIN C, ETC., HIGHER THAN APPLES, PEARS, ESPECIALLY IRON. CHERRY AND GRAPE CAN BE USED TO MAKE WINE. CHERRY WINE IS COLOURED IN RUBY RED, WITH A LIT OF CHERRIES, BRIGHT AND TRANSPARENT, TASTED SWEET, CLEAN AND PURIFIED, AND LASTING; IT ALSO HAS THE EFFECT OF WETTING OFF THE WIND AND BLEEDING。

Black sesame soup

VicentaLakin

Tasty pumpkin dry as a child

VicentaLakin

Pumpkin drying is one of my favorite snacks, but because it takes days for a tan to get rid of it because of bad weather, or because it takes a lot of time and effort to bake it with a baking mask, and this year it's trying to get the skin cut off

Lotus

VicentaLakin

Coke eggs

VicentaLakin

Apple jam

VicentaLakin

Jelly, a gel made of fruit, sugar and acid regulaters made of over 100°C, also known as jam. It's also a way to keep fruit for a long time. There's plenty of fruit to eat, and there's nothing to waste. The best way to make it is to make it. It's good, it's good to eat on bread, it's good to wash water, and it's good to eat in many ways. Especially for children who do not like fruit。

Soy sauce

VicentaLakin

Soy sauce is essential in winter. It is simple to make, easy to store, and the special smell of sauce is always unforgettable。

We'll make up for the chicken

VicentaLakin