banquet dishes

Spicy carp

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Ginger and flowers

VicentaLakin

It's another way to eat the bouquets, not decorated, not oiled, not salted, with only ginger, vinegar and soy sauce. Use healthy processing methods that boil before steam. The food that comes to the table is made up of flowers that aren't fat, thin, tastes good, tastes good, doesn't eat ginger spicy, doesn't eat vinegar acid, and is the product of a unique combination of three spices。

Eggball fan soup

VicentaLakin

Garlic meat

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Garlic beef

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Sodium

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I made it for her today。

Big harvest, Northeast

VicentaLakin

THE SOYBEANS ARE SPECIAL IN THE NORTHEAST, AND ONLY BLACK LAND IS THE BEST BEAN VARIETY. THE FRIENDS OF THE NEIGHBORING OLD LADIES HAVE RETURNED TO THE SOUTH IN THE COUNTRYSIDE IN THE NORTH-EAST AND SEND THE BEANS EVERY YEAR. I CAN SEE YOU'VE EATEN. THE BEAN HORNS ARE RICH IN VITAMIN B, VITAMIN C AND PLANT PROTEINS, WHICH PROVIDE CLARITY OF MIND AND A SPLEEN-FREE FUNCTION. IT'S THE BEST THING TO DO。

Beef fried tomatoes

VicentaLakin

As the nutritional value of tomatoes is known, tomatoes with beef become a delicious meal. Tomatoes are so sour and sweet that today's tomatoes are made of white vinegar. Today's tomatoes are a little bad, but they don't affect the taste at all. Delicious。

The abalone thunder

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Egg cabbage

VicentaLakin

Today we're sharing egg cabbage, a common home dish, simple, delicious and super-eating. Eggs and cabbage are cooked together, especially fresh, and the soup is thick and white, which is more fragrance than meat, colder in the fall, and the cooking is dry soon, so it's necessary. When there are fewer people in the family, you can have a pot, and it's hot and warm。