banquet dishes

Thanksgiving chicken

Thanksgiving chicken

VicentaLakin

The fourth Thursday of November each year is Thanksgiving, the day when the roasted turkey is the most representative food and the food and tools may be restricted for many families, so today we are making a very simple roasted turkey to thank those who are grateful for this year. I've been thinking about a roasted chicken for Thanksgiving because of a lot of constraints, so it's not easy to cook a chicken, and there's Carmela, who is the one who loves to see the difference, and how sad she would be if she knew we were going to roast Carmela inside? So I thought I'd be creative enough to make a roasted chicken, because it's a festive atmosphere that doesn't make the tide sad and it's not too much trouble, so I got this one without the oven, and I added 50 cents for a roasted chicken, and I managed to fool my husband and child. I don't know what Carmela would think