Shrimp pork celery dumplings VicentaLakin If the dumplings are to be delicious, they have to be cut in hand, and then slowly watered in so that they can be juicy. When I bought shrimp on the weekends, I bought extra shrimps, peeled shrimp and wrapped this shrimp pork celery dumpling. I was trying to get the celery out of my family, but I can't help but obey the majority. You know the smell of this dumpling? All I can say is a bowl must not be enough
Potato chicken VicentaLakin It's good to ask Mr. Shae to buy his favorite restaurant early in the morning, to be patient enough to watch his two favorites, to be happy with his teeth, to be able to eat a lot of hard stuff, but to work in a place where he works, he can't feed himself, so he buys nine yellow chickens and his favorite lobsters to come home and watch the show finish and then cook
Tacos VicentaLakin They're addicted to potatoes, so they can lose weight anyway. This time, the potato cake is full of mouths, and the soft ones with a little apricot and carrots are good。
Spicy, hot potatoes VicentaLakin In fact, red-hot potatoes don't usually have to be fried sugar, they just need to be colored, but these two days they suddenly find it fun, so they fire sugar when they burn it. Sunday Chongqing is still dark, and even though the sun is not there, the air is still humid. It's still the rhythm of not wanting to work and not thinking。
Potato stew VicentaLakin This morning, the market saw farmers selling their own little potatoes. They were fresh, bought some, made a pot of food. To tell you the truth, the potato tastes better than the cow. It absorbs the essence of the whole dish. It tastes soft and it makes you stop。
