pie recipes

Pretzel latte

Pretzel latte

VicentaLakin

Pretzel latte, which is a simple home food, combines the taste of the cake, the softness of the buns, the diversity of the taste of the buns, the ease of the roll, and the size of the kitchen white. With milk and noodles, the added pepper salt tastes better, a layer torn and soft, and the delicious ones can't stop. Not to mention the fact that the right flour was bought, the steam cakes or the gold lobster, the vealed cedars were chewed with a thread of wheat, and it was good to eat in the mouth. The pretzels can also be replaced with raisins, cranberry or kiosks made of nut raisins, which eat sour and sweet and have their own unique taste。
A lasagna onion

A lasagna onion

VicentaLakin

Onions are often seen on the streets when they are small, and the scent of onions can be smelled from far away, and now they are full of happiness. I made this little snack at home this weekend, looking for the good taste of childhood memories. Fresh little onions with just-cooked pepper oil really taste great. It's good. To taste good, you have to use the best. This time I saw the gold lobster Australian wheat gravy in the supermarket, with a tasteful attitude, and I didn't think that the little pies made had a special taste, which really tasted like when I was a kid。