Chinese Food Recipes
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home cooking

Fried chicken leg

Fried chicken leg

VicentaLakin

The chicken leg is so delicious, it's one of the drinks。
Crunch dumplings

Crunch dumplings

VicentaLakin

Cold cabbage

Cold cabbage

VicentaLakin

Dry stew

Dry stew

VicentaLakin

Grandpa's drying in the spring left the last one to eat, and yesterday's bubble was launched for stew today。
Dry cabbage

Dry cabbage

VicentaLakin

Fry

Fry

VicentaLakin

Powdering is one of the traditional snacks in the South, mainly in the areas of Guiana, Guinan, where the meaning of “pooly” bodes well for the next year. It is based on rice, which is made of a variety of complementary materials, which tastes nice and smooth, and tastes a little old cake。
Meat and sour sauce

Meat and sour sauce

VicentaLakin

It's sour, it's a super-dinner. You can have an extra bowl of rice per sour meal
Barbecue sausage salad

Barbecue sausage salad

VicentaLakin

Vegetables can't be seen in the greenhouses. But young. This green lettuce is much younger than it was the other days. Tastes great。
Creamed cattle

Creamed cattle

VicentaLakin

IT'S A GOOD MEAL AND WINE
Smash the purple and red

Smash the purple and red

VicentaLakin

Fresh and delicious。
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