Chinese Food Recipes
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home cooking

I'll open the turquoise

I'll open the turquoise

VicentaLakin

A cool, fat cow fan

A cool, fat cow fan

VicentaLakin

Speaking of fat cows, the first thing that comes to mind is a hot pot! But the fat cow can't just be used to make a hot pot. Try this and finish a big plate in five minutes
"Sweetly purple beauty."

"Sweetly purple beauty."

VicentaLakin

The purple radish is not only good, but also rich in trace elements and minerals, with vitamins 8-10 times higher than pear and apples, it contains a large amount of starch enzymes for digestion, it also contains mustard oil, and it helps to promote appetite, and it is not much of a “basket”. It's more rich in pheasant, tycophus, and it's worth a lot of fruit. And it's low-calorie, high cellulose, strong abdominal, and it's an excellent choice for beauty loss。
Roast gravy

Roast gravy

VicentaLakin

Dry pan shrimp

Dry pan shrimp

VicentaLakin

It's a fish

It's a fish

VicentaLakin

The soup tastes delicious, makes the best food in a simple way。
Cucumber fish steam tofu

Cucumber fish steam tofu

VicentaLakin

The cucumber fish that came to the door, it's not a big one, it's because they don't see the weight on the list, they flip through the fridge and they have tofu in the box, and they're made of cucumber fish and tofu, and there's fish and tofu and eggs in one dish, and there's enough for a plate. It's so sweet tofu and fish onions
Potatoballs

Potatoballs

VicentaLakin

The family's work must not be lost。
Cabbage seafood pan

Cabbage seafood pan

VicentaLakin

Garlic fried leaves

Garlic fried leaves

VicentaLakin

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