Elderly recipes
VicentaLakin
Tombo, a traditional food in Guangdong, also serves as one of the more representative foods in Guangdong, which are homemade in almost every family year. Many friends outside the province may have never heard of it, and I don't understand why it should be named. I've grown up in the tide area since I was a kid, and I can say that I'm still tired of this food. It's mainly fragrance, made of fragrance pickled and curled in strips, then cut into a piece of boiled oil to gold, so it doesn't feel glitter, but rather a sweet taste. Friends of Guangdong Chiu must be familiar, and friends from outside the province can buy their own food at home on a treasure-hunting net. But it needs to be used for corrosive membranes and sorbents, which are also a form of soybeans, but only in the form of workbooks that are transparent, and in the form of spices that are specific to the tidal zone
