Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰

baking Recipes

Low-temperature fermentation free of bread

Low-temperature fermentation free of bread

VicentaLakin

The bread, which looks like an oar, is just borrowed from its appearance and the formula is still a sweet bread shadow. For example, you rub your face with milk and a little sugar. The finished product is good from the skin colour, colour, internal tissue, and soft inside of the outer skin. If the problem is to be singled out, from the current level of knowledge I have, the skin crack does not form a beautiful “little flipping lips”。
Salted eggs, Margaret

Salted eggs, Margaret

VicentaLakin

With salted egg yolk margaritas, the fragrance and smell of salty egg yolk
Skin banana pie

Skin banana pie

VicentaLakin

Mashed rolls

Mashed rolls

VicentaLakin

It's nice to have homemade dates, sweet and soft, and the bread is soft and soft, and it's good for breakfast
Almond cinnamon cookies

Almond cinnamon cookies

VicentaLakin

An easily baked and delicious almond cinnamon cookie, a rich almond fragrance mixed with cinnamon sweets, souffles, tea with honey lemon, tea with tea
banana egg ham pizza

banana egg ham pizza

VicentaLakin

air fryer, easy pizza。
Sausage bread

Sausage bread

VicentaLakin

Homemade sausage, baby's cold is ready, make him a sausage bread。
Roman cream bread

Roman cream bread

VicentaLakin

Today, this roman butter bread can be made with simple hand rubs. Round bread, with sweet cream, a bite, soft and sweet, double satisfaction, makes you feel good。
Mini peaches

Mini peaches

VicentaLakin

It's easy, it's easy。
pecan raisin bread

pecan raisin bread

VicentaLakin

Fong-ja, from Apprenticeship baker。
119 120 121 122 123 124 125 126 127 128 129 130