Fancy bag VicentaLakin The European bag absorbs the oral habits of the health genes of the traditional European bread, with less oil, less sugar, more hard and soft, which is a new trend in bread health and a new diet。
♪ Four colours of milk ♪ VicentaLakin Coco, pumpkin, original, tea. What do you like? You can do it with your hands. Quite a bit of tweezer, you can make more, you can eat slowly, you can taste it, you can smell it! Four flavors, you can do one or two if you're lazy! It's as hard as it gets
Square raw toast bread VicentaLakin The new Tri-embracing Toast Box, try the square toast below. It's a high-water-bearing, raw toast noodle, but it's a direct test, and it doesn't have to be burned。
Milk-cake VicentaLakin Today we're making an easy milk-cake, zero failure, easy to operate. A cup of coffee is a cup of tea。
Bacon cheese rolls VicentaLakin My husband bought bacon for breakfast, he didn't eat it, he made a bread today to destroy it。
Lavender bread VicentaLakin I've been making bread crazy, trying, this time, very soft bread, especially for the elders and children, and the process is healing, and I like to use it myself for cheese and blueberries, or bananas, and it's nice to be in beef soup. Let's try this super soft braid
Cranberry bean scon VicentaLakin Today, a simple cranberry bean scone is baked with a smelly house, and then it's baked out, soft inside, strong milk, sour, sour and sweet, and not enough to eat。