breakfast recipes

Polish black whole wheat toast

Polish black whole wheat toast

VicentaLakin

I haven't made toast in a while. My hands feel a little raw. Today I made two black whole-wheat toasts, which are not 100 percent black, because I added less than 20 per cent black whole-wheat to the condensed flour because of the fact that the pure whole-wheat toast didn't go up too high and was very rough. The toast with the whole of black wheat, which smells good and is not softer than pure wheat. It's a little rough. I'll barely give you a 60. This time, the Polish version of toast, although prepared for a little longer time, had a good taste of toast, with two big toasts eating three days, but on the third day it was soft as usual. Polish credit
Five colours of soup

Five colours of soup

VicentaLakin

The practice of winter in Wenzhou is to cook, eat soup, sell plasters, and tan soup powder. The festivals take place before the meal, and each family must put a table in which to worship its ancestors, while the soup is made at night, with the intention of reunification, and the wish is made after the wish has been fulfilled. Eating soup is one of the customs of winter in Weinzhou, which is the shortest day of the day, so that at night, families make soup with rice powder, cook it and eat it with their families, with a great sense of reunification。
Potato potatoes

Potato potatoes

VicentaLakin

Every day off, my family makes its own breakfast. There are few options for breakfast drinks, most of which drink soy or milk. There are more kinds of soybean. I have shared a lot of soybean. We're used to making soybean with all kinds of grain. Otherwise, soybean can be a variety of foods that can be milked, and each diet has a different nutritional component, a small cup of daily and a growing amount of milk, making our bodies healthier. The soy sauce I shared today was made with potatoes and potatoes, and there was oatmeal, which was very healthy and tasted like a lot of people, so that it tasted sour and sour, so good that it was not fat, so much to drink, so good for people who wanted to eat. Some, better-looking, can be added to an appropriate amount of potato powder, and what I share today is the effect of having no potato powder, natural health, and adult children。