Ham pepper pizza VicentaLakin It's a pizza made earlier at the aroma, three days in a row, with very limited conditions and materials on the ground; it's only a test of my imagination
Purely hand-made pine VicentaLakin The meat pine that you make is not only delicious, but also healthy, whether the children are used to make fresh meals or snacks. Sometimes I use them for meat muffins, cake rolls, etc. It's family love。
Snails VicentaLakin Home food-- soy snails. I've had a lot of food at home, I've had to make a little more fire every time。
Pumpkin pizza VicentaLakin This pizza is designed to destroy a piece of pumpkin in the fridge and a bag of masulilla cheese! But the finished product is better than I expected! Pumpkin's home-made old pumpkin really smells good! We'll take pictures in the rain
Pork cabbage buns VicentaLakin Today's bun was made after a little master's class. Flour is filled with aluminum-free powder, so the buns are very soft, and there is little difference in the face with the small buns sold. It also addressed my constant confusion. My family is from the North, and the food that comes out of it is normal, but it's never been able to make a soft taste. This time, the reason was finally known in practice. It's all for your own liking, and it's only for sharing。
Apple chicken soup VicentaLakin I used to cook sweet soup with silver ears, and I saw Mr May use it to cook chicken, so I learned to do it. 600 grams of chickens, 250 grams of apples, 4 red dates, acne and salt。
