quick meal recipes

Cream-cracker

VicentaLakin

There's no better food in the spring than a pickle. The sweet, fried, fried, or bagel is excellent. The herbs are also called “shells”, which are hot and have the effect of supplementing the kidneys. In the spring, the climate is cold and warm, and it is suggested that by spring, people should eat some more sprouts to spread the cold. In addition, hepato-temperature hyperactivity in the spring affects spleen stomach digestion. More cuisine enhances the abdominal abdomen and improves liver function。

The crows are fun

VicentaLakin

The beauty of life lies not only in eating, but also in creating beauty and sport on the basis of eating. How can you eat food or not? Who is responsible for eating fat? It's not worth eating, girl. Spring is coming, and the season is coming, aren't you afraid? Come on, let's make some good-looking lunches. Life's a sport. Beautiful is not only making beautiful food, but also life, keeping your body in order

The box of the leaf

VicentaLakin

It's common food on the winter and spring table, but it's usually only roots, always leaves, which are more nutritious than the troughs. Vitamins, carrots, etc., are higher in the lobes than in the troughs, and are more resistant to oxidation. In addition, the leaves contain a large amount of calcium, and it would be a pity if they were not eaten. I'll make a box today with a leaf instead of a pickle, and I'll taste it nicely, and I'll lower the heat and have a bowl of rice congee

Fruit salad

VicentaLakin

This is my new fruit salad. I hope you like it

Fafner Coco Chi Fung

VicentaLakin

Coco twig cakes, a taste of bitterness and sweetness, eating them directly, or making chocolate cheese mousses are excellent choices. But if you want it to taste better, you have to choose better cocoa powder, and I usually use Fafner, which is expensive, but it tells us where it is, both taste and taste。

Pretzel sprouts and eggs

VicentaLakin

The budding leaves of the budding tree, the oily green and the sweet smell of ash, are the treasures of the budding seed. It can be hot, coiled, fried, pots, fragrances, appetizers, unique flavors and nutrients. We don't have any locals, so I bought some

Peach

VicentaLakin

Pumpkin cookies

VicentaLakin

This cookie has sweet pumpkins and cute little pumpkins that must attract the eyes of children. Don't you think this cake doesn't look like cookies? But it's really a cookie.

Copper Pizza

VicentaLakin

It's just a hole in the middle. It's kind of like the old copper

Snow pickles and thunder soup

VicentaLakin