Recipes By MaxwellTremblay

Duck soup with lotus seeds and coix rice

Home-made wontons

Bazhen tofu pot

Shrimp braised rice

Baked ribs and potatoes with burnt aroma

Stewed chicken wings and root meat with bean curd

Nanmei Tremella Soup

stir-fried octopus with leeks

pineapple rice

Oatmeal and pumpkin porridge