Garlic Andrographis WilberKuphal Andrographis paniculata is divided into medicinal and vegetable use. Here, it refers to vegetable use of andrographis paniculata. My mother said it has anti-inflammatory effects. This kind of vegetable is very delicious and has a light taste.
braised pork with plum vegetables SunnyLynch Ingredients: salt,pork belly,MSG,white sugar,soy sauce,oyster sauce,qingshui
Stewed fish TodKshlerin Today, my husband cooked food. I introduced it before. My husband's best stews, fish and meat dishes. This taste ~ Hehe, naturally I can't talk about it. (Of course, the fish and meat are very fragrant. I won't tell him about this, hehe.)
Apple pie NicoVon Apple pie, whether eaten cold or hot, has different flavors. The aroma of cinnamon fills the entire room. The crispy pie crust is served with sweet apple stuffing. A cup of black coffee, a good book, perfect afternoon tea time.
Hanwei cold noodles ClaudiaPacocha Ingredients: soy sauce,salt,noodles,cooked sesame,cucumber,white sugar,garlic,vinegar,sesame paste,pepper noodles,sesame oil,red oil chili
Assorted tofu soup with chicken sauce EstellStrosin Use delicious and rich chicken soup to cook the fresh ingredients to make a tofu soup that is very delicious.
American version of Yorkshire pudding JeromyHand Today, I accidentally saw a magical snack Yorkshire pudding in the sweet and sour cabbage blog. It was very interesting to read her description, so I decided to try it, but I didn't expect it to be so good! <br /><br />(Yorkshire pudding not only makes people feel the vitality of batter, but also makes people feel the joy of success at all times! The American version of Yorkshire pudding is a sugar-free and oil-free healthy bread. It is crispy on the outside and soft on the inside. The room continues to exude the aroma of roasted eggs and milk. A protein is added to help the pudding rise. It is easy to operate and easy to use. When everything is ready, just lie on the oven and wait to watch the pudding dance ~~)
Mango cheese toast RuthieDoyle There is also homemade cream cheese in the refrigerator. I have to use it up quickly. When I saw Xiaomei Pig's recipe, I tried it out. It tasted good. Unfortunately, this time I left mango cheese puree. Let's use it again when making mango Qi Feng tomorrow!!
