original Recipe

Fried pork slices with green pepper and carrot

Fried pork slices with green pepper and carrot

TeaganSmitham

As we all know, green peppers (also known as cabbage peppers and bell peppers) are rich in vitamin C. The carotene contained in carrots is also very beneficial to the human body. Moreover, this nutrient component is more conducive to absorption when combined with oil. Today, I would like to share with you a simple and easy-to-make dish that supplements vitamins-stir-fried pork slices with green pepper and carrot. I hope to bring vitality and energy to you all day long!
stir-fried mutton liver with blood-replenishing vegetables

stir-fried mutton liver with blood-replenishing vegetables

SantiagoSchmidt

nutritional value<br /> 1. Sheep liver is rich in iron. Iron is an essential element for the production of red blood cells. Once it is lacking, you will feel tired and your face will be pale and white. Eating in moderation can make your skin ruddy;<br /><br /> 2. Sheep liver is rich in vitamin B2. Vitamin B2 is a component of many enzymes and coenzymes in human biochemical metabolism and can promote body metabolism;<br /><br /> 3. Sheep liver is also rich in vitamin A, which can prevent night blindness and vision loss, and help treat various eye diseases.