light Recipe

Stewed pork ribs with kudzu powder

Stewed pork ribs with kudzu powder

LeathaTurcotte

Only when I came to Shaoguan did I realize that people here love to eat kudzu powder and would make kudzu powder into many delicious dishes, such as: Steamed pork with kudzu roots, steamed kudzu roots, and stewed pork ribs with kudzu roots are all home-cooked dishes that are often eaten on the table. I can adapt to the environment very well. Every time I go to a place, I can get used to local specialties and make them better. Food with local characteristics, kudzu roots pork ribs soup is indeed a very good soup. kudzu roots taste pink, the soup is clear, sweet, and very nourishing. It can also moisturize dryness and remove dampness, which is very suitable for the climate here. Kudzu powder lowers the three highs and can also enhance breast and beauty. It is said that it can also relieve hangover
Seafood chicken porridge

Seafood chicken porridge

MyrlFunk

Last weekend, we celebrated my father-in-law's 70th birthday. Our children invited relatives and friends to have a meal at the Xinyi Cantonese Restaurant. The amount of Xinyi's dishes was so high! Everyone ate very happily. The only sequelae was that they brought back a lot of leftovers. Little Bear is a diligent and diligent man in keeping the house! There are so many vegetables that the waiter will not throw away! I haven't finished the leftovers after several meals. I'm tired of eating them. What should I do? Looking at the pot of thick chicken soup and leftover seafood, the bear has an idea. The porridge made from chicken soup and seafood must be particularly delicious.