Porridge VicentaLakin Drying and meat are a good mix, especially with a little fatty pork. The fat in the pork makes the dryer smell stronger and tastes good. And it absorbs pork oil, so it doesn't eat so fat, it helps each other, it's a good dish. It's a bit more troublesome to dry a bubble hair, and generally I boil it with fresh water, then put it in place for half a day, change the water and continue the bubble, take two days, and change the water twice a day. You can wrap it up and freeze it in the fridge and then take it out。
Pork casserole VicentaLakin It's a good option to make a pot of simple and delicious dishes in the fall. The stew is called cheap and simple, and it is very simple to make, and is best served by a friend who cooks first. The cuisine is just as good as the smell and the soup, which is the home dish that I learned to cook quickly. Today we'll make a delicious stew called Pork Crumbs, the main approach being as follows:
Vague year pastry sauce VicentaLakin Breakfast is always too late for something delicious and empty for breakfast all day
Scorpion VicentaLakin Autumn is time for us to be a carnivores, and we're finally free to eat. We love scorpions. My friends always ask me what to do to make them taste good
The peanut pig VicentaLakin It is a great honour to have this application for the nine-yang boiling pressure pot, which has been received for a few days, to try and see the magic of the pot today while there is time. Today, we'll make a peanut pig's pot with a 9-ray boiler. It is good to have two or three hours to make a peanut pig's crotch, so it will take the pig's hoof to be soft, to use a pressure pot, to save a lot of time and taste. People are busy and have time-saving ways to enjoy a good meal in a short time。
Meat and eggplant noodles VicentaLakin Noodles for the night, with pork and eggplant sauce. It's a little more vase-free, but it doesn't have to be a lot of oil. Cheese is usually oiled, which is less expensive. It's normal in the north to make eggplant noodles with soy sauce, and the south likes to be sweet, so it's made with sweet noodles, less soy sauce, and finally a little sugar and sour sauce. It's time to make thin meat, too. It's not as salty as the old mayonnaise. It's better for friends who don't like salty。
Potato sauce VicentaLakin THE NIGHT WAS TOO LATE TO GO OUT AND BUY FOOD, SO I MADE A HOT DRY NOODLES AND A LITTLE MEAT AND SAUCE IN THE FRIDGE. I DIDN'T THINK OUR BABY WAS HAVING A REALLY GOOD TIME
Mocked noodles VicentaLakin I've been eating cucumber carrot noodles, shrimp sauce noodles, and I've got a section yesterday, and I've knocked it into mud, different fried noodles, huh。
