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The appetizer crab

The appetizer crab

VicentaLakin

It's a very bad summer appetite. It's always nothing. And the people eat, and do not eat. It suddenly occurred to me that Auntie had given crab butter once before working in Shanghai. It tastes almost like real crab yellow. So I thought I'd do it myself. The raw materials include eggs, duck eggs, and ten salted duck eggs for the midday festival (the custom is yellow, yellow, yellow, yellow, yellow, cucumber, salted duck, yellow) ginger, which is familiar to you, and which, with its unique spicy and varied effects, is favoured by many people