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Chicken pizza in Orleans

Chicken pizza in Orleans

It's over the weekend, making pizza for breakfast, putting high heat in breakfast. Ha-ha
Fried cod

Fried cod

Pineapple ribs

Pineapple ribs

Tomato noodles

Tomato noodles

I cook, I don't like to move books, because it's only with the usual sauce and the preferred tastes and practices that I can get to know, do what I want, get what I want, and don't have to go through the recipes again。
Chicken steak

Chicken steak

I didn't think it was this good today. It tasted better than what was sold outside. The fire was very good。
Fried chicken leg

Fried chicken leg

Chicken practices are so many, the spring weather is dry, the body needs nutrients and the fear of long meat, it's nice to have some more chicken for beauty。
pineapple shrimp pizza

pineapple shrimp pizza

This formula allows for 3 10 inches or 4 8 inches of pizza. Eight inches, about 200 grams of pastry, a cake peel, two centimeters thick on the edge of the skirt and one centimeter thick on the bottom。
Chicken pizza in Orleans

Chicken pizza in Orleans

Quanjo's noodles can make 3 10 inches or 4 8 inches of pie. Ten inches about 250 grams, eight inches about 200 grams。
Sugar and tofu

Sugar and tofu

Women and children love sweet acid and vinegar dishes. Today I bought a piece of tofu, sliced, powdered, fried, rolling around in sugary juicy juice, and a sweet, sweet, sweet, soybeans, both gravy and delicious。
It's always tofu

It's always tofu

Tofu is rich in nutrients and contains trace elements and proteins necessary for calcium phosphorus and other humans, which are beneficial for digestion。
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