Fried yellowfish Zirconium: It's a way of cooking with a small amount of fire, a half-finished material, a proper amount of soup and sauce, a burning fire, a lid on the pot, and a mildly decompressed microfire. It's a chrysanthemum fish that's made of a pigmented yellow fish and then made a dish。
Smelting yellow fish The yellow fish are tender and beautiful, the grown-ups love it, and the fried fish don't。
Sour and yellow I've bought a few pounds to make yellow fish, and I use it for red burning or steaming. It's been evaporated yesterday, so let's try it with the sour vegetables. I hear it's more appetizing. Friends like it and try it. I'd like to introduce you here to the rice pot, 85 heights that can be boiled and cooked. I'm going to use it today to make this yogurt sauna, not spicy sauce for my unsatisfied friends, and a hot oil, but if I'm going to eat something nice, then I'm going to steam it without onion oil。
