Pumpkin egg stew

Pumpkin egg stew

It's good for all, old for all. It's good for all. Cereal food: 1 gold bee pumpkin, 2 eggs, 3 shrimp nuts. Salt chicken wine. Production: Pumpkin purified, one quarter cut, and the guacamole in it dug. Eggs are mixed with salt wine and a warm water of 1:5, evenly mixed into pumpkins and into bowls. The steam pot is filled with sufficient water, and the pumpkins are steamed for 10 minutes after they are released into the pot, the egg surface is condensed and then put in shrimp and sprouts, and they continue to be steamed for five minutes to remove the plate. Pumpkin caps are on the side, otherwise egg fluids are not easy to condensate。
Three pumpkin dumplings

Three pumpkin dumplings

We are here for New Year's Eve dinners, and we must eat dumplings while enjoying a great meal. Water dumplings for the New Year's dinner have to be covered with three beaks. Pork, shrimp, eggs are the traditional trifles. There's usually some cauliflower to make it more fresh. Now that the market is booming, the distribution of the fresh is constantly rising, and the shrimp crabs can still be called the fresh ones. I like the golden yellow of pumpkins and the blessing of goldmelons and some pumpkins in the pie. It's a little bit of an adjustment, it's nice, it tastes good。
Three fresh old greasy sticks

Three fresh old greasy sticks

It's the people's favorite early morning, isn't it? Both North and South, men, women and children love this mouth. In addition to getting early, the oil bars can also feed. I once sent out a recipe for "sugar vinegar ribs", made of oil bars. I'd like to introduce you today to an old three-breed. Why is it called the old tart? Because it's a dish with soup, it's softer when it's full of soup, so you have to blow it out of the water, and it's hard, so it's so soft, it's so sweet. As for the gravy, I've chosen today a very good shrimp and mushroom, plus green Shanghai and red carrots. If you turn the gravy into little seafood, it's seafood。