Fake seafood vegetable soup It's too hot, Sichuan people who sometimes want light, but there's still less seafood in the interior, so with their food, make this soup for 10 minutes
Shrimp-skin-burning melon To bring up the melons, the southerners may not be familiar, and for the northerners, the melons are the most familiar vegetable of the northerners, with irregular shapes, but they are ripe and sweet, and they are usually evaporated, both as vegetables and as staple foods, and today we make a shrimp-covered melon and change its taste。
Egg sausage powder The intestine powder is a small meal in Guangdong, and it's often mentioned in breakfast and learned to do it, but it's still delicious and it's delicious。
The duck duck tofu The hot weather, the pies are the most popular, easy to make, and there's a variety of options for the pies
Pork pickle shrimp soup Winter melons are thermally detoxified, water is digested, thirst is removed, and heat is wet. It's a guacamole that's more common in summer。