Crabs are one of the crabs, the velvet crabs. The long coastline between South Liao River and Pearl River in the north of the country is widely distributed, with the Yangtze river being the most productive and tasted. In general, magma crabs refer to the Chinese velvet crabs of the Yangtze. Crabs are rich in nutrients and are documented in this Basics: crabs are soothing, gastric digestive, menstrual, heat-dispersing, and bruising. Crab fragrance is salty and has the effect of heating, bruises and inflammation, which treats injuries, fractures and allergies. Crab shells are ash, converted to honey, and they are coated to cure wasp stings or other anonymous swelling. Crab meat is also a natural supplement for children, often supplemented by good-quality protein and various trace elements。
The Golden Autumn Festival is a good time to eat crabs, of which the crabs from the Taihe Lake and the crabs from the Yang Lake are famous. The crabs of the lake, with dents like tigers, black colour, white abdomen, umbilical umbilical umbilical umbilical cords, plumes, hard hair. Shelled long, fat after autumn. Traditionally, it is called the “September Umber Point” or “nine females and ten males”. It means a female crab in September and a male crab in October. The crab eats a lot, and my favorite is the evaporation. Taste the veggie crab today
Crabs have the effect of sour gas, stomach digestion, menstrual communication, heat dispersion and bruising. Crabs are salty, hot, bruised and venomous, treating injuries, fractures and allergies. Crab shells are ash, converted to honey, and they are coated to cure wasp stings or other anonymous swelling. Crab meat is also a natural supplement for children, often supplemented by good-quality protein and various trace elements。