Chinese Food Recipes
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Pineapple seafood

Pineapple seafood

The pineapple's fragrance is perfectly integrated with seafood
Abalone

Abalone

Considering that April is the day of the market for platinum, the combination of abalone is called a food card for Dongshan, which is re-emerging at the table。
Dragonbone abalone soup

Dragonbone abalone soup

Taste abalone

Taste abalone

Taste abalone

Taste abalone

Taste abalone
Western cucumber bouquet abalone

Western cucumber bouquet abalone

Porridge

Porridge

Abalone fried cake

Abalone fried cake

IN RECENT DAYS, THE " CLASS " , KNOWN AS THE FIRST DRAMA IN THE YEAR 2020, HAS BLOWN THE ENTIRE WEB. AFTER A HOT SEARCH AND ACCLAIM, THE SMALL RESTAURANT RUN BY THE OWNER OF THE SHOW ONCE AGAIN ALLOWED KOREAN COOKING TO ENTER THE AUDIENCE, AND AT LEAST UNCLE BOB WANTED TO WALK OUT OF THE HOUSE AND EMBRACE THE STONE PLATTER, KOREAN ROAST, CHEESE CHOPS, ARMY NOODLE PAN... COUGHING, SINCE HE MENTIONED KOREAN COOKING, WHICH, IN ADDITION TO THE BRANDED HOT CABBAGE, WAS A VERY REPRESENTATIVE HOME DISH, KOREANS COULD JUST MAKE FLOWERS FOR THEIR ANNUAL CAKES, WHICH LOOKED LIKE THE STAPLE FOOD, AND THEN MIX THEIR COOKING INTO AN ACUPUNCTURE
Taste abalone

Taste abalone

It's raw juice, it's juicy
Home food

Home food

Seafood covers。
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