Shrimp fried powder

If you don't want to cook, it'll be fried, with shrimp and squid in it。

Korean seafood

Marseille pumpkin seafood soup

The unique geographical location and historical cultural stubble made Marseille one of France's most delicious cities. Pumpkin seafood soup is a classic local dish. Pumpkin's abundance of nutrients, when mixed into mud, is permeable, not to mention chicken soup and bacon. Nature's specialty, New Zealand, Ecuadorian prawns, clams and fresh squid, are all taste-chasing predators. French tradition and progress, tolerance and freedom, both outside and in the soup。

What

Family

The food is mixed with a variety of foods

Tastes like squid

Soy sauce and squid

SQUIDS HAVE A VERY HIGH NUTRITIONAL VALUE AND ARE RICH IN NUTRIENTS REQUIRED FOR A VARIETY OF HUMANS, INCLUDING PROTEINS, CALCIUM, COW SULFATE, PHOSPHORUS AND VITAMIN B1. THE WHOLE SUMMER WAS A BARRAGE OF BEER, THE SQUIRT SQUIRMING ON THE SHELF, BUT THE ROADSIDE STALL, THE HEALTH HAZARD WAS ALWAYS THERE, AND TODAY WE CAN TEACH OURSELVES TO COOK A FULL-OF-EATING SQUID AT HOME. IT'S A GOOD WAY TO COOK AND COOK。

Soy squid

Squids are spiking

It is known that winter melons are full of treasures, yet many people leave their skins in cold blood. Did you ever know about the sad and sad complaint about the winter melon in the trash can? Winter melons contain not only multiple vitamins and minerals, but also a variety of volatile nutrients. It has the effect of cooling, spleening, wetting, and can be used for kidney disease, lung disease, edema caused by heart disease, abdominal swelling, urination, etc。

Shrimp with no oil

Summer with seafood, more to live. Seafood snacks are absolutely a summer sacrament. However, fried foods always have a deep sense of guilt, which is prohibitive. But we don't give up, we don't give up. Finally, a gold-coloured seafood ball without a drop of oil was made, and a bite of it would drop thin particles. The seafood in it is extremely soft and slippery, chewing up a strong ocean breath. Tastes and tastes absolutely as much as “real” fried snacks, but they are not greasy, and they blow up seafood snacks at fast food restaurants。