Fired squid rolls

Homemade

We'll fire the cabbage

Squid

Soy squid

The nutritional value of squid is good, and in addition to protein-rich and human amino acids, it contains a large amount of oxin, inhibiting cholesterol levels in blood, reducing fatigue, restoring vision and improving liver function. Squids contain poly and selenium that are antiviral and anti-ray. Squids are rich in calcium, phosphorus, iron, which is conducive to bone development and blood production and can effectively treat anaemia; squids, in addition to protein-rich and body-needed amino acids, contain large amounts of oxidic acid, which can inhibit cholesterol levels in blood, reduce fatigue, restore sight and improve liver function; and they contain poly and selenium that is antivirus-resistant。

Cheese and seafood

DIY's cheese and seafood is not very good for sale, but it's absolutely good. The snail plate is too small and only six holes, so it's too small to use a ballpot; it's not a masulilla cheese

Cheese and seafood

DIY's cheese and seafood is not very good for sale, but it's absolutely good. The snail plate is too small and only six holes, so it's too small to use a ballpot; it's not a masulilla cheese

Potato octopus

Potato octopus, soft taste, very tasteful with salad juice. It is indeed an indispensable snack。

Smelter fired

Soy squid

This squid made out of Korean chili sauce is not just a private dish, but a private dish, because my family is not very interested in this chili sauce, and I usually eat it all by myself, but when I'm done, I try it with chili sauce, it's sweet and delicious

♪ Peachy seafood bagel ♪

Chubya is a very cuisine, sour and sweet, suitable for all kinds of vegetables, hams and seafood salad; here, I use it for fruits, vegetables, seafood, which is easy and easy to make a edible “fruit bagel”, but four are too small to be destroyed in a few minutes。