Chinese Food Recipes
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Seafood

Seafood

The melon is rounded with horns, and here we call it a melon, with seafood to make the soup sweeter, and forgot to buy some thin meat to join。
Fresh porridge

Fresh porridge

cucumbers for dry squid silk soup

cucumbers for dry squid silk soup

Scrambled eggs

Scrambled eggs

Red-burned shark skin

Red-burned shark skin

The bowl

The bowl

Moo Pu made an untraditional bowl of wings today。
Dry tofu

Dry tofu

It's very fresh dry tofu. It's simple and time-consuming。
Smelt-bread soup

Smelt-bread soup

The silkmelon, it's also the silkmelon. The silkmelon is the best in the season。
Purpleball soup

Purpleball soup

♪ I've never seen ♪

♪ I've never seen ♪

It's getting hot, it's delicious, it's delicious, especially soup。
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