Chinese Food Recipes
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Kang Chiang Duck

Kang Chiang Duck

The chimpanzee duck, the family's usual food, and the scent of the duck melts into the fragrance of the ginger, producing a special, inexhaustible, indistinguishable taste。
A beer duck

A beer duck

Soybones

Soybones

Pork bones, the main cure for thirst, tuberculosis, dysentery, acne。
Beer stew

Beer stew

I had a beer duck, and I did a beer fish today。
Beer bass

Beer bass

The snail

The snail

Spicy fingers for chicken claws

Spicy fingers for chicken claws

In the summer, the appetite was bad and the kitchen was so hot to eat with less oil and no fire. It's getting cold these days, and it's finally ready for you
Beer chicken bones

Beer chicken bones

A beer and a goldfish

A beer and a goldfish

Delicious beer fish

Delicious beer fish

Big fish eat too much these days. Want to eat something light. This beer made today is a Guilin practice. This dish is characterized by the taste of original juice. All the sauce is salt and beer. It's a mix. The soup is thick. Taste. Especially tender。
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