THE SCALLOPS CONTAIN PROTEINS, FATS, CHOLESTEROL, CARBOHYDRATES, VITAMIN B, VITAMIN E, CALCIUM, PHOSPHORUS, IRON, MAGNESIUM, SELENIUM AND ZINC. THE PRESENCE OF VITAMIN B AND VITAMIN E IS RESISTANT TO OXIDATION, FREE RADICALS ARE REMOVED, SKINS ARE IMPROVED AND AGEING IS DELAYED; NUTRIENTS, SUCH AS UNSATURATED FATTY ACIDS AND VITAMINS, CAN CONTRIBUTE TO THE GROWTH AND DEVELOPMENT OF BRAIN CELLS, INCREASE MENTALITY AND IMPROVE MEMORY; THEY CAN ALSO PROMOTE THE METABOLISM OF THE ORGANISM, IMPROVE THE RESILIENCE OF THE ORGANISM AND ENHANCE IMMUNITY; AND THEY ALSO CONTAIN SELENIUM, WHICH CAN DEGRADE AND SHRINK CANCER CELLS AND ASSIST IN THE TREATMENT OF CANCER。
