Chinese Food Recipes
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Sea laced ribs soup

Sea laced ribs soup

Potato steak rice congee

Potato steak rice congee

Maple ribs

Maple ribs

It's a lazy dish that picks up the ribs and turns them on in the air frying pan, and it tastes so easy, it smells unique and it leads the soul of the whole dish。
Liang's ham soup

Liang's ham soup

Roast chicken

Roast chicken

There's a special dish, made of ribs and chickens. But they're like stew, and this one's red. Interested friends can try it. It tastes better than just red meat. My husband doesn't like meat。
Cream and sweet corn broth

Cream and sweet corn broth

The tiara

The tiara

Cream-bone cucumber

Cream-bone cucumber

This time the ribs were bought with a lot of crumbs, and the red ones were chewed and squeaked. Wintermelon, though late in the day, tastes soft and tastes meat. The soft and hard-tempered taste is rich, and it is more enjoyable to eat fresh ribs. The ingredients of veggies, while satisfying the taste buds, are healthier。
Bone burn

Bone burn

Chestnut steak

Chestnut steak

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