Chinese Food Recipes
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The fresh ginseng pharmacist broth

The fresh ginseng pharmacist broth

Autumn and winter are seasons to be filled with fresh ginseng, less fuel, less money, simple practices and sweet taste! It's not bitter, it's sweet, it's fragrance, it's not greasy, it's recommended
Potato burn ribs

Potato burn ribs

Pepper pig belly chicken soup

Pepper pig belly chicken soup

This is a good soup that you can't miss this fall. The soup tastes sweet and the slag tastes delicious when it is drinked with the effect of gastro-cuping kidneys!
Steak stew

Steak stew

Eat in the winter。
Fried omelet omelet soup

Fried omelet omelet soup

Potato chops

Potato chops

White radish steak soup

White radish steak soup

The winter is dry and hot, and white carrots are perfect。
Chestbone and potatoes

Chestbone and potatoes

I bought a red-skinned potato today, and 20 minutes of cooking will rot。
Potato burn ribs

Potato burn ribs

Taco pumpkin ribs

Taco pumpkin ribs

Tasty sweet pumpkins are so rich in protein and pelicans, and the pumpkins are co-cooked in both
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