Chinese Food Recipes
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Liang's black peanut chop soup

Liang's black peanut chop soup

Cream ribs

Cream ribs

The nutritional value of the ribs is very high, and the bones are so fat and thin, and they smell like bones and they taste delicious. The practice is very varied, and it can be roasted or fried. Many people feel that the culinary culinary ribs are of the highest nutritional value, but in any case, they are very high nutritional value. It's the best way to eat it. It's a very simple trick to share with you today, so you can make the fragrance fried ribs at home. Let's share the concrete approach。
Chestnut

Chestnut

Cream shrimp

Cream shrimp

The lamb's bellybone soup

The lamb's bellybone soup

I bought a bag of lamb belly fungus, studied several practices and shared them。
Carrot burn ribs

Carrot burn ribs

Carrot vitamins are high and suitable for all。
Monkey-head mushroom chops

Monkey-head mushroom chops

Fresh monkey mushrooms are chosen for the winter, fresh and smooth, and the soup is especially fresh, so much more delicious than dry monkey mushrooms! It's easy to keep, just to freeze, and to take out bubbles in light water for a few minutes before eating
Pyramid evaporation ribs

Pyramid evaporation ribs

It's light, but it's fragrance。
Mountain medicine and bone soup

Mountain medicine and bone soup

Yellow Corn Lotus bouquet soup

Yellow Corn Lotus bouquet soup

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