Chinese Food Recipes
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Pork liver carrot congee

Pork liver carrot congee

In the spring, we have liver, we make a gravy, which is not only nutritious but also delicious。
Vegetable and pork porridge

Vegetable and pork porridge

In the spring, a porridge of porridge is made, the porridge is nourished and reblooded, the porridge goes to the fire, and the two boils are not only delicious, but also complementary。
Low cucumber egg fried rice

Low cucumber egg fried rice

This is what we eat in the spring
Chestnut ribs

Chestnut ribs

Congee

Congee

Mud fish congee

Mud fish congee

Porridge

Porridge

I had breakfast at the Four Stars Hotel the other day, and I had this chicken filaria, and I liked it. It happens to have dried mushrooms in the house, and it's etched. Emma's better than the hotel. Let's go
Shrimp congee

Shrimp congee

Son of a bitch

Son of a bitch

It's just fine for a small meal, and I can't finish it at the store, and it's the best choice when food safety is getting out of line
♪ Winter and winter ♪

♪ Winter and winter ♪

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