Chinese Food Recipes
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Onions, chicken legs

Onions, chicken legs

An onion pops a chicken leg, a simple and delicious meal。
Curry chicken

Curry chicken

The dryer tore the chicken

The dryer tore the chicken

Good luck eating chicken tonight. The torn chicken is a very special Sichuan dry pot. I used chicken leg to cook this dish today. Spicy scent. It's an essential dish for inviting family and friends in New Year's。
Pelican onions mixed with chicken legs

Pelican onions mixed with chicken legs

Frozen chicken legs, the steps to make chicken legs were omitted。
Honey chicken legs

Honey chicken legs

The dish was made of “combination sauce for honey crumbs” made from a combination of them with chicken legs, and was called “honey chow”. The use of composites has resulted in the elimination of the process of matching the tastes, which is very convenient and provides fast and easy cooking for the snacks。
Powder rice

Powder rice

Chicken

Chicken

It's the grilled chicken. The addition of less oil and water is quite delicious and healthy。
Curry potato chicken

Curry potato chicken

Curry can be cooked alone with potatoes or with chicken. The curry potato rooster, which is made of curry and stew, although the method is simple, with curry, the potato rooster, which tastes quite different, and is an attractive home。
Chicken leg

Chicken leg

The chicken leg is a dish made of curry chickens made of curry chickens and made of electric pressure pans. There's no water in the process, so the chicken leg tastes very strong. In this way, you can also make wings, chickens, etc。
"Hands tore up the chickens."

"Hands tore up the chickens."

Spicy, salty chicken。
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