Spicy chicken Bringing back some chili from Chongqing, trying to make another chili chicken, it's good for you to share。
Air-fried chicken leg pizza air-cuttered chicken leg pizza. flour 100g + 2g yeast flour + hot water 65g + white sugar 3g + corn oil 10g and grouping fermented to twice the size. the ventilator is rounded out with a bowl, with a fork, and a six-minute baker. then put the ketchup on, put the cheese on. (chicken leg sliced with orléans + a little oil + pepper salted for 30 minutes, fried with a pot and broken with chicken legs) and then put on ripe chicken leg meat, sausages, holy fruit, and shattered cheese, with 170°c baked for eight minutes。