Chinese Food Recipes
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Chicken claws

Chicken claws

Chicken claws. Whatever. Halo. It's still good。
Coconut sugar cane gel chicken leg soup

Coconut sugar cane gel chicken leg soup

The weather is so dry, they buy boxes of coconuts, and friends give their own green sugar cane, and they make this fresh soup, sweet and delicious. Coconuts are also called young coconuts, which have the effect of warming up, drying up coughing. Sugar cane cane also has the effect of cooling the lungs and coughing the throat. Plus chicken feet, gels, sea cucumbers, luminous and geled proteins, and purified faces。
Cracker skin, chicken claws

Cracker skin, chicken claws

The halogen claws are the most rare wine food in the raisin, and my sister likes the ones whose tastes are sharper, so I use the halogen to bake when I have halogened claws, so that the fragrance of the chicken claws is either inside or inside. Friends have time to try。
Porridge lemon chicken claws

Porridge lemon chicken claws

The treasure party, the mothers' dinner, the homemade chicken claws brought to the hotel for drinks. It'll take you about half an hour to wash and cook, but the taste and hygiene are guaranteed。
The veal claws

The veal claws

Scrumptious cash claws

Scrumptious cash claws

It's winter, it's cold, it's warm。
Chen Jealous Paw

Chen Jealous Paw

Every time I go home for tea, Chen Yue Feng claws are necessary, and children like it. There's no place to buy it。
It's a cold chicken claw

It's a cold chicken claw

Lemon sour chicken claws

Lemon sour chicken claws

Lemon sour chicken claws

Lemon sour chicken claws

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