CHICKEN LIVER: ENRICHED PROTEIN, CALCIUM, PHOSPHORUS, IRON, ZINC, VITAMIN A, VITAMIN B. THE LIVER IS RICH IN IRON AND IS THE MOST COMMON FOOD FOR BLOOD SUPPLEMENTS. VITAMIN A LEVELS IN ANIMAL LIVERS FAR EXCEED THOSE OF FOODS SUCH AS MILK, EGGS, MEAT AND FISH, AND ARE IMPORTANT FOR THE WELL-BEING OF SKIN BY MAINTAINING NORMAL GROWTH AND REPRODUCTIVE FUNCTION, PROTECTING EYES, MAINTAINING NORMAL VISION, PREVENTING DRYNESS, FATIGUE AND MAINTAINING HEALTHY SKIN COLOUR. (A) THE APPROPRIATE POPULATION: GENERAL POPULATION CAN EAT. ANAEMICS AND THOSE WHO OFTEN HAVE PRE-COMPUTER JOBS ARE PARTICULARLY APPROPRIATE. SWEET PEPPERS: VITRO C AND B AND CARROTS ARE POWERFUL ANTIOXIDANTS, RESISTANT TO CATARACTS, HEART DISEASE AND CANCER. THE MORE SWEET PEPPERS ARE NOURISHED, THE MORE VITAMIN C CONTAINS FAR MORE VITAMIN C THAN OTHER CITRUS FRUITS, SO IT IS MORE SUITABLE TO EAT ALIVE. APPROPRIATE POPULATION GROUPS: HAEMORRHAGE FROM TEETH, HAEMORRHAGE FROM EYE RETINAS, PERSONS WITH LOW IMMUNITY, AND DIABETICS。