Celery on the ginger onions Hello, everyone, and welcome to our family's food production on Thursdays, Saturdays, and Sundays。
The lamb soup pan It's getting colder, and friends who love to eat on a day-to-day basis are starting to dig up winter foods. Winter is a season of retribution, in the form of “winter and summer hair” for breeding purposes, and summer sweats are needed to remove as much of the harmful material deposited in the body for a year as possible from sweat; winters are needed to “hidden up” and to eat as much as possible of the good food to feed the body. This brings to mind the lamb soup, which is an excellent food for the good, especially in the north, where a bowl of hot lamb soup has been filled with both the demoxation and the body。
radish lamb The first time I tried to make lamb, I used to think it was hard to deal with it, but it was very good today, and it was delicious
It's cold How do you do that? One is fried, two is mixed and, of course, soup, and this time I'm making it, and the spices I need are very simple, but it's a combination of it and it makes the eating healthier. It's an onion, which removes the garbage from the veins and matches it with the belly of the sheep. It's not afraid of three heights, is it better than chili? Come and try。
Clear the lamb soup When it comes to warming up in winter, it's definitely the first choice. Today this soup is made of sheep. There's no too much sauce to warm up. It's a necessary food for winter。
Lamb soup I bought a whole pair of sheep to go in the next year, plus a whole scorpion. More than a dozen people have been drinking lamb soup twice, and there's still a few goat soups left。