Light cream toast A light cream toast today, which is light and full of tenuous laces, with a strong fragrance of cream, and a fine, soft bread and milk that gnawed in the bites, gives a very intoxicating taste. It's the first bite of the morning, and it's the tea snack that brings you the soft smell of milk on the tip of your tongue. Using 450 grams of toast boxes。
Gold pillow sponge cake Today, the gold pillow cake is made out of a toast box, which looks golden, soft and flexible, and it looks very attractive. The cake tastes soft and fine, and the smell of milk is fragrance, and each tastes unique and wonderful, and it is an irresistible food。
Eel fried rice Eels can always be associated with staple foods, even if they are not classic eel foods in Japanese foods, in various forms. After all this sauce, this sweet mouth, it's a shame not to water it
Pistachio walnuts, peanut sugar cake It's like you haven't made any nut cakes, mixed up with pistachio and red dates and other nuts. It feels really good。
Xinjiang sugar cookies Today a sugar cookie is made using the old method of Xinjiang. The Xinjiang method uses tail oil, which I make without tail oil, and the finished product is sweet, with a unique aroma。
