Six inches of cocoa chili cake It's a six-inch twilight cake, a simpler version, a little bit too much cocoa powder in the morning, and it's wet, so I've reduced the number of grams of liquid in the afternoon, and it's good in the afternoon. They're both made in Zibao's sleep, and they're good or fast. I usually take notes so I can count on them next time I do it
Kyo-su curry It is a famous kyochi, and one of the classic cuisine in Beijing, which is based on pork and thin meat, with sweet pasta, onions, ginger and other sauces, made from one of the special northern cooking techniques known as the soy boom. When you're cooking, you're sweet, the sauce's fragrance and the flavor is unique。
Mirror pudding Today, you'll be able to change the whole of your life, make a perfect mirror pudding, have a good face, have a good taste for sweets, carry them
Cod pork balls I made a cod porkball for the baby the other day. I didn't know the baby loved it. Pork is a pig's spinal cod, and it's added to the South Pole straight home
White Jade Strawberry Roll It's beautiful, it's delicious, and I don't think anyone's going to move this white jade strawberry. Not only does the glamorous appearance capture the hearts of your young girls, but the sweet strawberries and the soft cake rolls are less sweet and a little more fresh, as if they were “people lovers”. You want to know how this white jade strawberry roll is made? Let's go live like this
The sugared oxen The English term "nougat" is translated as "nougat" and is derived from the romantic capital of France, and is now used in various ways throughout the world. But the fragrance of milk and the abundance of fruit are still delicious for all to remember. This time it's a sugary version of cow raspberry, with cranberry and almonds, sweeter and sweeter, and it's natural to be used as a sidekick or a daily snack