Chinese Food Recipes
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A pan for cookies

A pan for cookies

Make cookies with a pan
Black chocolate ice cream

Black chocolate ice cream

I love black chocolate, the more pure I like it, the more bitter it is, the more tender and sweet it is. Shanghai has been particularly hot these past few days, when it is particularly desirable to have a couple of ice creams, a smooth-smelling black chocolate ice cream, a slow melting of the tip of the tongue, and the smell of chocolate perfume and light milk, which is irresistible。
Tasty blue egg cookies

Tasty blue egg cookies

A milk casserole

A milk casserole

Grape soufflé

Grape soufflé

The best treats for the New Year. It's simple. It's not a lot of steps
Caramel cheesecake

Caramel cheesecake

the cold cheesecake for the summer. juju finally added a little blueberry sauce and caramel sauce to the taste of cheesecake. it's also the recipe in juju's favorite dessert toop5
Puffed coconut bread

Puffed coconut bread

Coconuts are mixed with egg yolk, and the color is attractive yellow. And rolls in the bread, and the golden coconut bread is enough for you to taste three feet。
Blueberry roll

Blueberry roll

It's a cake roll made with her daughter, and she paints it as she pleases
Tacos, yogurt roses, souffle

Tacos, yogurt roses, souffle

"The fragrance of milky little crackers, soaky, the last time I baked, this time it was made of titanium, it tasted so good, it tasted so good."
Egg yolk

Egg yolk

Eggs are fragrant, entrances are soft, and my family makes a little cookie。
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