Soda steamed eggs

Soda steamed eggs

ONE OF THE TRADITIONAL FOODS IN THE PROVINCE IS SODA, WHICH IS NOT USED TO REFER TO SWEET CARBONATE BEVERAGES, BUT RATHER TO THE HOT DISTILLED SODA FROM THE STEAM PAN. THE SODA MEAT IS MOST SUITABLE FOR EVAPORATION, GOOD TASTE, NUTRITIONAL ENRICHMENT AND SMOOTH TASTE, AND IS HIGHLY DIGESTIVE. IT IS PARTICULARLY SUITABLE FOR THE INTESTINELY WEAK IN A DISEASE TO EAT AS A DIET, WHETHER FOR CHILDREN OR FOR OLDER PERSONS WITH WEAK TEETH. I WAS BORN EARLY, AND IN EIGHT MONTHS I CAME OUT IN A HURRY, AND I WAS NOT FEELING WELL SINCE I WAS YOUNG, THANKS TO MY GRANDMOTHER'S CARE. AT THE END OF THE 1980S, UNLIKE NOW, THERE WERE NOT SO MANY CHILD-FRIENDLY SUPPLEMENTS, AND MY GRANDMOTHER USED TO RESUPPLY ME. SOUR MEAT IS SIMPLE AND DELICIOUS, AND IT'S GOOD FOR CHILDREN TO EAT, SO YOU CAN TRY IT ON YOUR LITTLE FRIENDS