Salted egg spicy bread If you say bread, I must say that my family is popular with this salty yogurt bread, which is already too much and too much to eat. The family is demanding it every week! I don't think my oven's big enough. Maybe I should think about changing it
Bread I'm sure you can see that I'm trying to make a butterflies-shaped bread, with a fermentation over the face, and a bit of a shake in my hand, and eventually the product doesn't look like a beautiful butterfly. It's real. The kid's tea snack and breakfast tomorrow。
Cheese ham bread There's no adjective. It's delicious. The surface is broken with cheese, while bread is drawn, and the salt and milk of cheese twirls in the mouth and swallows into the stomach, from mouth to stomach. The egg yolk before the oven, the product is more beautiful, and he wants to take a bite. Dabao has to eat one more after school and lunch. There are lots of pictures, but the practice is real, uncomplicated, winning and failing。
