Bean bag

Many people prefer to eat soybean sandbags, and the market buys either too sweet or too little red beans, fearing additives. It's not complicated to do it at home. I'm packing red beans today。

Homemade bean

Nutritional porridge

Homemade bean

Homemade bean, sweetness, powdered taste, good for pie and dessert

Porridge

Today it is the traditional Chinese festival, known as “La 8”, which is held at the beginning of December of each year, and the custom of the festival is to “drink the porridge”. The congee, the porridge, it's all demographic. This year, I cooked gravy for the 8th festival, branded a little more chimpanzee, made a small dish, and the whole family ate。

Porridge

Last year's salt chop porridge. This year's taste change. It's easy to look at。

Porridge

Don't be a child! It's only a year after the da 8! Let's do it together

Delicious porridge

Don't be such a child, it's only a year after Baachi..

Porridge

It's my first time cooking porridge. I woke up in the morning, and I saw the words of "Li" coming back, "Choose" all over!" and there was an urge to try it once, because today, my brother's feet are going to be the third to open the door, and I hope God will protect him! The porridge contains three types of material, the first of which is cereal: rice, rice, millet, oats, etc.; the second is dry: peanuts, cuisine, red dates, lily, walnuts, etc.; and the third is beans, soybeans, soybeans, green beans, etc. If we don't have one of these, we'll call it greasy, not greasy

Red bean little circle

Red beans are more difficult to cook and require a few hours ' immersion in advance, so red bean soup needs to be prepared in advance, which is even better with a small piece of leather。