From time to time, the Star Kitchen, a nostalgic man who taught us to make the red bean ice that we used to eat as a child, to watch his lessons and the memories of childhood come to light, why don't you do it yourself? And here's the point: I bought the beautiful country's red beans because I didn't have the red beans. My husband's special cup, which is so simple and so large. Remembering that it was more rare to drink fresh milk as a child, that milk was more popular when ice products were made in Himuro, that it used to be in the wind bottle, and in the panda jar, so this time it was red bean ice, and the pens tried it, and it was okay, it was a matter of course。
