Rohango has a natural taste of sweetness, which is not the same as sugar. You don't need me to use it. Look at what this Rohango can do. For example, this rohangou rose drink, but no rose. It's okay, it's not that hard to have four roses. Turn out the potion and clean up Rohango Umme so we can cook. It turns into a deep pot of soup, and I don't know if it's Ume's color or Rohango's. I can't believe that Rohan fruit tastes so sweet, and that only three oozes also taste sour. The important thing is that the sweet acid mix is right, doesn't need any extra sugar, and it's as if it's good as sweet. It's so good to be a sour soup. The soup is said to have the effect of cooling off the fire, cleaning the lungs, scintillation, intestine proficient, and mitigating treatment for acute tonsilitis, pertussis and throats。
Glycerine fruit is a common food in the streets of a tidal state. One of the main raw materials is Chinese glycerine, which is flat, detoxified, and can help digestion, thirst control, detoxification, drying of lungs and reducing coughing. The fragrance of licorice with sweet fruit has turned into a unique appetizer of wind, and, over time and with industrial development, licorice fruit has become one of the specialties of the state, and even part of the culture of the tide. When the stomach swells, the licorice fruit helps digestion and improves the appetite; when the person is unconscious, the licorice fruit wakes up the brain; when the body is not well, the licorice fruit reconciles the pharmacologicality, the antidote to the poison, and you fall in love with it: the greasy fruit of the chong。
The sour soup was made today and shared with you: Ume 50 grams, Mountain 50 grams, Guihua 10 grams, Gyrogras 10 grams, glycuitics appropriate, foods are available in dry fruit shops and pharmacies, foods are weighed in kitchen scales, foods are washed and emptied in an electric cooker for an hour, and porridges are used for an hour, natural cooling, filtering, and sour soup ice is better. It's sour soup, sour and sweet. Drinking sour soup, thinking of the story of the battle of Cao Cao's city。
