At dinner, the kids said they wanted a burger for breakfast tomorrow. I said nothing at home. The kid smiled at me and said, "No, it's bread. Just make bread. There's sausage in the fridge, cheese chips, salad sauce. Why can't we make burgers? Suddenly it feels like adults think differently than children, right? After dinner, I put the casserole in the cook's machine, started the machine and the noodles. I washed the dishes this way and cleaned the kitchen. Put the butter in the middle of it, and it'll be ready soon. Let the noodles go naturally, take the dog for 40 minutes, and then come back and make two pieces of the dough, do housework or code words, start the oven with the bread, and then the fragrance of the bread. How simple. The small meal package formulation is simple and the operation is simple, and it is done using debris time without prejudice to doing anything else. With bread, breakfast is especially prepared and sleeps for a while without prejudice to the good breakfast. Today's snack packs I make out of gold-mounted Japanese toast, and the face is easy to film, and the bread is especially soft, and I squeezed it in and let go, like a sponge. The kids say it's nice to eat bread like this, but it's still tomorrow。
On Friday, the children have the privilege of sharing their snacks with their friends, specifically offering me heart-shaped cheese bread. Of course I did. It's a great honor for a kid to go to school and share with his mother's bread. However, I can't remember how the heart-shaped cheese packs were folded and cut when I made the bread. Searching for studies, and I thought I had learned to find out after one was done or wrong, was not the heart form I wanted. Just soothe yourself and say, "Well, if it's delicious, the kids come home from school, they come in and they find food, and they hear the sound of surprise, "Mom, how do you make bread today? I've come to see how beautiful the bread is. You see, the world is always so beautiful in children's eyes that I don't see it. I told the kid that it was the result of my mistakes, that the kid laughed and ate. Onion cheese bread is the bread that kids particularly like to eat, once a week, and the formula is changed, and it's been used today twice. It's good. It's delicious. Although it's all cheese onion bread, every time I do it, I change shapes, and the same taste tastes different。
It is a lazy practice to make breakfast with rice, which can be done quickly, either with steamed rice or with leftover rice, which can accommodate vegetables and allow children to eat their food and food without knowing it, and which can be preferred if they can make any kind of cute rice. I'm not very good at plastics, and I often make the most simple balls or triangles of rice and some vegetables to make a little stale. Today's meal is leftovers, and when you get up in the morning and steam other foods, it's hot when you're ready to cook, and you're fine with the blends, and you're more nutritious. Children are growing bodies, milk food is scarce, children in the family do not like milk, but cheese food is a remedy, cheese is often used to make all kinds of food, cheese is well nourished and calcium is very good。
